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Whisky Cocktail

Whisky Sour

Ingredients and how to craft

What you need


  • 60ml Old Durbar Two Continents
  • 25ml Lemon juice
  • 15ml Simple syrup
  • 15ml Egg white (optional)
  • 3-4 dashes Angostura bitters
  • 2-3 Ice cubes
How to Serve


  • Combine all the ingredients in a shaker and dry shake (without ice) for 30 seconds
  • Add ice cubes and shake well
  • Strain into a rocks glass
  • Garnish with an orange slice and maraschino cherry