Scotch is known for its diverse range of flavour profiles.
From light and floral to peaty and smoky, to sweet sherry and fruity expressions, Scotch offers distinct flavours and aromas to suit every palate.
Each region in Scotland contributes its own unique character, enhancing the depth and complexity of the whisky.
Types Of Scotch
There are two main categories of Scotch: single grain Scotch whisky and single malt Scotch whisky.
Single malt is made in a single distillery by using 100% malted barley.
Whereas, single grain is a product of a single distillery that uses malted or unmalted cereal grains like barley, wheat and rye.
Blended Malt Scotch Whisky Vs Blended Scotch Whisky
They can be divided into three sub-categories: blended Scotch whisky, blended malt Scotch whisky, and blended grain Scotch whisky.
A blended malt combines various single malt Scotch whiskies from more than one distillery.
A blended Scotch is made by mixing single malt Scotch whiskies and single grain Scotch whiskies from many different distilleries.
Discover Our Scotch Whisky Collection
OLD DURBAR 15 YEARS OLD BLENDED MALT SCOTCH WHISKY
Old Durbar 15 Years Old Blended Scotch Whisky is an expertly crafted blend of the finest single malt Scotch whiskies from multiple distilleries, each aged for a minimum of 15 years.
This 15-year-old whisky is smooth, mellow, and well-balanced with notes of caramel, vanilla, dried fruits, spice, and sherry sweetness.
OLD DURBAR 12 YEARS OLD BLENDED MALT SCOTCH WHISKY
Old Durbar 12 Years Old Blended Malt Scotch Whisky combines various single malt Scotch whiskies, each aged for a minimum of 12 years, from multiple distilleries in Scotland.
The result is a complex and full-bodied whisky with notes of vanilla, caramel, dried fruits, spice, and sherry sweetness.
OLD DURBAR 12 YEARS OLD BLENDED SCOTCH WHISKY
Old Durbar 12 Years Old Blended Scotch Whisky is a premium blend of the finest single malts and single grain whiskies, each aged for a minimum of 12 years.
This whisky develops a complexity and rich flavours through cask maturation, imparting notes of vanilla, caramel, peat smoke, and dried fruits.